A Ladies Luncheon

This was a private ladies-only event with a menu that was carefully put together to showcase some of the best dishes from North India. The event included a wholesome meal that was rounded off with a creamy rice pudding studded with dry fruits.

Dishes for this event

Starters
Pani Puri Chaat
Deep fried dough balls with sweet and tangy tomato chutney and potatoes

Chicken Cutlet
Indian chicken croquettes with caramelized onions and ground chicken

Main Course
Murgh Makhani
Murg Makhani is a Chicken dish with cashews, whole spices, tomatoes

Paneer Jalfrezi
Cottage cheese with peppers and whole spices.

Panjabi Chole
With chickpeas, tomatoes, onion, ginger, garlic and spices

Indian flatbread – Parantha

Cumin Rice

Kachumber Salad

Dessert
Kheer
Rice pudding with saffron, raisins and nuts (optional)