On this sweet occasion we didn’t want to stop at one, so we brought you traditional delicacies from 6 different countries! This was a melt-in-your mouth treat that was very hard to resist.
Middle East – Baklava
Light flaky layers of rich phyllo pastry are filled with crushed assorted nuts and generously soaked in sugar syrup
Egypt – Besbousa
A traditional orange flower or rose syrup-soaked semolina cake baked with clarified butter, nuts and coconut
Afghanistan – Sheer Pera
Melt in your mouth, juicy, delicious milk fudge
India – Besan Laddu
Sweet roasted gram flour balls infused with an aromatic mix of cardamom, almonds, and flaxseed
Country Georgia – Gozinaki
Crunchy caramelized walnuts drizzled with honey
Ethiopia – Traditional Cookies
Eritrean almond and butter cookies