Punjabi Pop Up

Date

February 19, 2021

Chef

Babita Verma

Flavors from

India

Mention Punjabi food and not include Butter Chicken? Not possible! Also featuring in this everyone’s favorite Pop up were other equally popular dishes from this rich cuisine.

Dishes at the event

Butter Chicken
Boneless chicken in a rich, creamy sauce with cashews, whole spices and tomatoes

Punjabi Chole Masala
 Chickpeas, onion, ginger and garlic in a freshly roasted spice blend

Dal Makhani
 A classic dish — whole black lentils slow cooked with butter

Kadhai Paneer
A vibrant, spicy, tangy dish with cottage cheese, peppers and tomatoes

Saffron Rice 

Steamed Rice  

Parantha/ Indian flatbread

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